USP McCreary FY27 1st Qtr. Kosher, Kosher Cert. Required with Quote
Subject: USP McCreary FY27 1st Qtr. Kosher, Kosher Cert. Required with QuoteSolicitation Number: 15B0AT27Q12000002Notice Type: SOLICITNAICS: 311999Set-Aside: Total Small BusinessNotice Published: 08-04-26Response Due: 08-04-26Agency: Department of JusticeOffice: FEDERAL PRISON SYSTEM / BUREAU OF PRISONSContact: Christopher Parker This email address is being protected from spambots. You need JavaScript enabled to view it.Office Address: GRAND PRAIRIE, TX 75051Place of Performance: Pine Knot, KY 42635
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The Federal Bureau of Prisons, Federal Correctional Institution (USP) McCreary, intends to issue solicitation 15B0AT27Q12000002 for Quarterly Kosher Subsistence. Under the Revolutionary FAR Overhaul (RFO) guidelines, this requirement is for food products delivered FOB Destination to USP McCreary, 330 Federal Way, Pine Knot, KY, 42635. The Government intends to award a firm-fixed-price contract and reserves the right to make single or multiple awards. Award will be made to the responsible offeror(s) whose quote is most advantageous to the Government, with price and past performance considered as the evaluation factors. The solicitation will be available on or about August 4, 2026, and will be posted exclusively to SAM.gov. Interested parties are responsible for monitoring this site for all updates and amendments. Bids must be received no later than August 13, 2026, at 12:00 PM EST. A valid letter of Kosher Certification must be submitted at the same time as the bid to be considered for award. Please note that deliveries will begin October 1, 2026, and will not be accepted prior to that date. Payments will be processed via Electronic Funds Transfer (EFT) for orders over $15,000.00, or via Government Purchase Card for awards of $15,000.00 or less. Per FAR 52.212-3, all offerors must have an active registration and completed representations and certifications within the System for Award Management (SAM). The point of contact for this solicitation is ADM FAO CO C. Parker. All inquiries must be submitted via email This email address is being protected from spambots. You need JavaScript enabled to view it.; phone inquiries will not be accepted. Respectfully. C. Parker, CO OATS/ADM FAO Division This email address is being protected from spambots. You need JavaScript enabled to view it.